Main Meals

Sundried Tomato Chickpea Protein Flatbread

By PhytoProLife / 7th May 2020

A meal on its own with dip or great as a side.

Slow Roasted Aubergine Quinoa Risotto

By PhytoProLife / 7th May 2020

Comfort food doesn’t have to be unhealthy!

Maca Caramel Butternut and Sorghum Pilaf

By PhytoProLife / 7th May 2020

Ancient grains and ancient herbs create a wholesome, nutrient-dense and warming meal.

Green Hemp Seed Hummus

By PhytoProLife / 26th April 2020

Protein-rich, nutrient-dense hemp seed hummus

Cauliflower Tacos

By PhytoProLife / 19th December 2019

Delicious, Easy-To-Make, Plant-Based Tacos

Savoury Quinoa Pea Protein Bar

By PhytoProLife / 8th February 2019

Savoury Quinoa Pea Protein Bar

Creamy Vegan Mac & Cheese

By PhytoProLife / 10th January 2019

Creamy Vegan Mac & Cheese

Pecan and Courgette Breakfast Protein Loaf

By PhytoProLife / 20th December 2018

Pecan and Courgette Breakfast Protein Loaf with Phyto Pro Pea Protein Isolate

Pomegranate and Beetroot Protein Hummus

By PhytoProLife / 22nd November 2018

Add a dash of exotic colour and flavour to your mezzo board this summer with this delicious and nutrition-packed pomegranate and beetroot protein hummus. Or eat it everyday with fresh celery sticks like we did! We love the combination of sweet pomegranate and beetroot with spicy cumin and paprika and zingy lemon. Ingredients 1x 400g […]

Sweet potato, Sun-dried Tomato and Chilli Protein Falafels

By phytopro / 13th August 2018

These falafels are so quick to make, freeze really well and are the perfect way to add clean protein, healthy fats and loads of veggies into your salads and food bowls! Ingredients In a bowl, combine: 300g sweet potatoes 1 red onion 3 tablespoons of ground flax seed 4 cloves of garlic, crushed 400g can […]

Tempeh in Sauce

By phytopro / 1st July 2018

Ingredients Serves 4-6 2 rounds of tempeh, cubed 3 or 4 zucchini, diced 1 large onion, finely chopped 2 tablespoons coconut oil 2 teaspoons garlic, finely chopped (optional) 1 cup frozen peas, thawed 1 red bell pepper, finely chopped 1 red chilli (optional) 6 tomatoes, pureed 1 teaspoon Himalayan salt 2 teaspoons agave nectar Method […]

Lentil and Black Bean Stew

By phytopro / 1st July 2018

Ingredients 150g green lentils 100g black beans, soaked overnight and rinsed 2 litres water 2 fresh tomatoes, pureed 2 T vegetable stock powder 2 T coconut oil 1 large onion, finely chopped 1 large bunch of Swiss Chard, torn from the central rib and finely chopped 4 cloves garlic, finely chopped (optional) 1 t ground […]

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