Recipe Centre
Vegan Gluten-Free Protein Brownies
Fudgy, chocolatey vegan brownies!
Savoury Quinoa Pea Protein Bar
Savoury Quinoa Pea Protein Bar
Creamy Vegan Mac & Cheese
Creamy Vegan Mac & Cheese
Pecan and Courgette Breakfast Protein Loaf
Pecan and Courgette Breakfast Protein Loaf with Phyto Pro Pea Protein Isolate
Pomegranate and Beetroot Protein Hummus
Add a dash of exotic colour and flavour to your mezzo board this summer with this delicious and nutrition-packed pomegranate and beetroot protein hummus. Or eat it everyday with fresh celery sticks like we did! We love the combination of sweet pomegranate and beetroot with spicy cumin and paprika and zingy lemon. Ingredients 1x 400g […]
Almond Pulp Cookies
With the advent of personal blenders, making almond milk at home is easy peasy. But what to do with all the left-over pulp? Such a waste to throw it away. Now you don’t have to! Make up a batch of these delicious cookies to dunk into your glass of fresh almond milk! Ingredients In a […]
Sweet potato, Sun-dried Tomato and Chilli Protein Falafels
These falafels are so quick to make, freeze really well and are the perfect way to add clean protein, healthy fats and loads of veggies into your salads and food bowls! Ingredients In a bowl, combine: 300g sweet potatoes 1 red onion 3 tablespoons of ground flax seed 4 cloves of garlic, crushed 400g can […]
Carrot Cake
Ingredients 4 large carrots, grated 1 C pecan nuts, chopped 3 medium sized apples, chopped or quartered, skin on 1 C chick pea flour ½ C millet flour 1 C date jam (fill a jar with pitted dates and soak overnight in boiling water. Mash together with a fork the next day to form a […]
5 Minute Raw Vegan Cream
Ingredients 2 C cashew nuts 1½ C water 1 T agave 1 t vanilla powder Method Blend all ingredients together until smooth. Great served over fresh strawberries or fruit salad.
Chocolate Pudding
Ingredients 2 C cashew nuts 1 C hot water 3 T organic cocoa 1/2 C coconut oil 1/2 C agave 1/2 t vanilla powder pinch of salt Method Blend all ingredients together on a low speed until smooth and creamy and refrigerate to set.
Peppermint Caramel Pudding
Ingredients 2 C cashew nuts 1 C hot water 1/2 t vanilla powder 1.5 T Lucuma powder 1/2 T Mesquite powder 1/2 C agave 1/2 C coconut oil 2 drops organic peppermint oil 1/3 t salt Method Blend all ingredients together on a low speed until smooth and creamy and refrigerate to set.
Chocolate Cake
Ingredients 3 medium apples – chopped or quartered, skin on 1/3 C coconut flour 1 C chic pea flour 2/3 C cocoa ¾ C coconut oil ¾ C agave ¼ t Himalayan salt 2 t bicarbonate of soda ½ C hot water Method Pre-heat the oven to 180°C. Blend apples until liquid together with agave, […]